Sugary Drinks Increase Risk of Colon Cancer in Young Adults
In this study, a team of researchers from Washington University School of Medicine,8 used data from the national Nurses’ Health Study II to evaluate the relationship between sugar-sweetened beverages and the increasing number of individuals younger than 55 diagnosed with colorectal cancer.9
There were 95,464 women aged 25 to 42 who reported their beverage intake from 1991 to 2015.10 They also examined data from a subset of 41,272 nurses who used a validated high school food frequency questionnaire to report their beverage intake when they were aged 13 to 18.
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